Bazs Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Bazs

163 calories 16.7 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Thursday November 4th 2021
1.053
1.013
5.2%
15.1
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale 38 3.75 100%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Chinook7 g Chinook Hops Pellet 13.3 Boil 60 min 10.95 33.3%
7 g Amarillo7 g Amarillo Hops Pellet 5 Boil 60 min 4.12 33.3%
7 g Chinook7 g Chinook Hops Pellet 13 Boil at 100 °C 0 min 33.3%
21 g / 0.00 €
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bazs" No Profile Selected beer recipe by Peti1899. BIAB, ABV 5.23%, IBU 15.07, SRM 5.93, Fermentables: (Maris Otter Pale) Hops: (Chinook, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-04 14:04 UTC
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