Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Barth-Haas - Vital40 g Vital Hops |
|
Pellet |
12.23 |
Boil
|
60 min |
30.7 |
34.8% |
|
20 g |
Barth-Haas - Vital20 g Vital Hops |
|
Pellet |
12.23 |
Boil
|
25 min |
10.67 |
17.4% |
|
30 g |
Barth-Haas - Vital30 g Vital Hops |
|
Pellet |
12.23 |
Boil
|
5 min |
4.59 |
26.1% |
|
25 g |
Barth-Haas - Vital25 g Vital Hops |
|
Pellet |
12.23 |
Whirlpool
|
20 min |
|
21.7% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
38 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"VITA-Lis" American Pale Ale beer recipe by Čok. All Grain, ABV 5.46%, IBU 45.97, SRM 14.26, Fermentables: (Pale Ale Malt, Caramel 100) Hops: (Vital)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-05 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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