Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
styrian colibri18 g styrian colibri Hops |
|
Pellet |
6 |
Boil
|
75 min |
13.92 |
18% |
|
25 g |
styrian colibri25 g styrian colibri Hops |
|
Pellet |
6 |
Boil
|
30 min |
14.21 |
25% |
|
30 g |
styrian colibri30 g styrian colibri Hops |
|
Pellet |
6 |
Whirlpool at 80 °C
|
20 min |
|
30% |
|
27 g |
stirian colibri27 g stirian colibri Hops |
|
Pellet |
6 |
Boil
|
5 min |
3.98 |
27% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
73 g |
styrian colibri (Pellet) 73 g styrian colibri (Pellet) Hops |
|
28.13 |
73% |
|
27 g |
stirian colibri (Pellet) 27 g stirian colibri (Pellet) Hops |
|
3.98 |
27% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
48 °C |
10 min |
|
|
|
|
-- |
69 °C |
40 min |
Starting Mash Thickness:
2.8 L/kg
|
Target Water Profile
Balanced Profile
"COLIBRI SAISON" Saison beer recipe by mili. All Grain, ABV 4.84%, IBU 32.11, SRM 5.5, Fermentables: (BEST Pilsen, BEST Caramel Munich I) Hops: (styrian colibri, stirian colibri)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-27 15:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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