Bland Lager Beer Recipe | All Grain International Amber Lager | Brewer's Friend
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Bland Lager

169 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Angelique Kieser
Hop Utilization: 84%
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Friday September 10th 2021
1.055
1.014
5.4%
19.2
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg US - Pale 2-Row5 kg Pale 2-Row 37 1.8 98%
100 g Weyermann - Caramunich Type 3100 g Caramunich Type 3 34 57 2%
5.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Artisan - Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 4 First Wort 0 min 19.16 100%
40 g / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Klipkop
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bland Lager" International Amber Lager beer recipe by Angelique Kieser. All Grain, ABV 5.42%, IBU 19.16, SRM 5.18, Fermentables: (Pale 2-Row, Caramunich Type 3) Hops: (Hallertau Mittelfruh)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-09-10 07:06 UTC
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