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Chasin' Tail 2021

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 480 gallons
Post Boil Size: 478.5 gallons
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)

Created: Wednesday August 25th 2021

Original Gravity:

13.1 °P

Final Gravity:

2.8 °P

ABV (standard):

5.5%

IBU (tinseth):

0.0

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 lb	Proximity - Pale Ale Malt500 lb Pale Ale Malt	37	3.5	66.7%
100 lb	Proximity - Mid-Atlantic Wheat100 lb Mid-Atlantic Wheat	39	3	13.3%
150 lb	American - Carapils (Dextrine Malt)150 lb Carapils (Dextrine Malt)	33	1.8	20%
750 lbs / $ 0.00

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 8060 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Cape Charles City

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

386

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-25 19:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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