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Target 80°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 lb |
Corn Sugar - Dextrose3 lb Corn Sugar - Dextrose |
|
42 |
0.5 |
50% |
|
3 lb |
Cane Sugar3 lb Cane Sugar |
|
46 |
0 |
50% |
|
6 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Infusion |
180 °F |
180 °F |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Propper Seltzer
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
RO
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Peaky Seltzer" No Profile Selected beer recipe by Nic Rakovec. Extract, ABV 8.66%, IBU 0, SRM 0.76, Fermentables: (Corn Sugar - Dextrose, Cane Sugar) Other: (Propper Seltzer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-25 23:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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