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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.50 kg | Dry Malt Extract - Extra Light3.5 kg Dry Malt Extract - Extra Light | 42 | 2.5 | 100% | |
| 3.50 kg / £ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Möst10 g Möst Hops |
£ 0.04 / g £ 0.40 |
Pellet | 10.3 | Boil | 20 min | 10.34 | 10% |
| 20 g | Möst20 g Möst Hops |
£ 0.04 / g £ 0.80 |
Pellet | 10.3 | Boil | 10 min | 18.11 | 20% |
| 20 g | Möst20 g Möst Hops |
£ 0.04 / g £ 0.80 |
Pellet | 10.3 | Boil | 0 min | 14.27 | 20% |
| 50 g | Möst50 g Möst Hops |
£ 0.04 / g £ 1.99 |
Pellet | 10.3 | Dry Hop | 0 days | 50% | |
| 100 g / £ 3.98 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 100 g | Möst (Pellet) 100 g Möst (Pellet) Hops |
£ 0.04 / g £ 3.98 |
42.72 | 100% |
| 100 g / £ 3.98 | ||||
| WHC Lab - Valkyrie/Ebbegarden - Kveik | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| £ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Amount: 137.6 g Temp: 20 °C CO2 Level: 2.5 Volumes |
System Default
| Cost £ | Cost % | |
|---|---|---|
| Fermentables | £ | |
| Steeping Grains (Extract Only) |
£ | |
| Hops | £ | |
| Yeast | £ | |
| Other | £ | |
| Cost Per Barrel | £ 0.00 | |
| Cost Per Pint | £ 0.00 | |
| Total Cost | £ 0.00 |