fictitious ale Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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fictitious ale

19970 calories 1378.8 g 20 L
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 31.91 gallons
Post Boil Size: 31.66 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Post Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 92% (brew house)
Hop Utilization: 84%
Calories: 19970 calories (Per 20L)
Carbs: 1378.8 g (Per 20L)
Created: Saturday April 3rd 2021
1.108
1.011
14.1%
0.0
4.9
5.8
11.40
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
95 lb US - Pale 2-Row95 lb Pale 2-Row 37 1.8 100%
95 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El dorado1 oz El dorado Hops 1.40 / oz
1.40
Pellet 14 Boil 0 min 100%
1 oz / 1.40
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
29.5 gal Strike 168 °F 150 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
Starting Grain Temp: 55 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
10.00 / L
10.00
Attenuation (custom):
88%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1014 B cells required
10.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Ng water Through R.O. Remineralization filter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"fictitious ale" International Pale Lager beer recipe by Durnybruz87. All Grain, ABV 14.11%, IBU 0, SRM 4.92, Fermentables: (Pale 2-Row) Hops: (El dorado)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-06 16:35 UTC
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