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Awesome Recipe

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Wednesday March 24th 2021

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

33.4

SRM (morey):

10.6

Mash pH

n/a

Cost $

639.53

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	BA Malt - Pilsen5 kg Pilsen	$ 107.13 / kg $ 535.65	37	2	98.4%
80 g	BA Malt - M Chocolate80 g M Chocolate	$ 451.52 / kg $ 36.12	29	400	1.6%
5.08 kg / $ 571.77

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Simcoe (12.7 AA)20 g Simcoe (12.7 AA) Hops	$ 3.39 / g $ 67.76	Pellet	12.7	Boil at 100 °C	60 min	33.42	100%
20 g / $ 67.76

Show Summary View

Amount	Variety	Cost	IBU	Bill %
20 g	Simcoe (12.7 AA) (Pellet) 20 g Simcoe (12.7 AA) (Pellet) Hops	$ 3.39 / g $ 67.76	33.42	100%
20 g / $ 67.76

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

251

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Brews

Public: Yup, Shared
Last Updated: 2021-03-24 12:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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