Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.78 |
66.7% |
|
5 g |
Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
15 min |
3.11 |
33.3% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Temperature |
31 °C |
31 °C |
20 min |
|
|
|
Temperature |
31 °C |
55 °C |
15 min |
|
|
|
Temperature |
55 °C |
64 °C |
35 min |
|
|
|
Temperature |
64 °C |
72 °C |
20 min |
|
|
|
Strike |
78 °C |
78 °C |
20 min |
|
4 L |
|
Top Off |
78 °C |
20 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: Honey
Amount: 137.4 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Dunkles Weissbier beer recipe by GOETZ. All Grain, ABV 5.3%, IBU 16.89, SRM 50, Fermentables: (Wheat Malt Light, Munich Malt, Chocolate) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-23 05:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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