Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
30 min |
0 |
13.2% |
|
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
30 min |
0 |
13.2% |
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
30 min |
0 |
13.2% |
|
3 g |
Citra3 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.28 |
7.9% |
|
3 g |
Mosaic3 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
7.13 |
7.9% |
|
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
7.25 |
7.9% |
|
1 g |
Citra1 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
4.43 |
2.6% |
|
1 g |
Mosaic1 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
5.04 |
2.6% |
|
1 g |
Simcoe1 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
5.12 |
2.6% |
|
1 g |
Galena1 g Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
6.82 |
2.6% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
0 |
26.3% |
|
38 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
19 g |
Citra (Pellet) 19 g Citra (Pellet) Hops |
|
10.71 |
50% |
|
9 g |
Mosaic (Pellet) 9 g Mosaic (Pellet) Hops |
|
12.17 |
23.7% |
|
9 g |
Simcoe (Pellet) 9 g Simcoe (Pellet) Hops |
|
12.37 |
23.7% |
|
1 g |
Galena (Pellet) 1 g Galena (Pellet) Hops |
|
6.82 |
2.6% |
|
38 g
/ 0.00 €
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Lemon peel
|
|
Flavor |
Boil |
5 min. |
|
10 g |
Sweet Orange Peel
|
|
Flavor |
Boil |
5 min. |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
24 B cells required
|
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Tesco
"Lisbon Citrus Pale" Blonde Ale beer recipe by Brewer #209004. All Grain, ABV 5.47%, IBU 42.07, SRM 8.46, Fermentables: (Pilsner, Caramel Malt - 20L) Hops: (Citra, Mosaic, Simcoe, Galena) Other: (Lemon peel, Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-12 18:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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