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Hair of the Hare Porter

108 calories 11 g 12 oz
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Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 108 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created Tuesday October 13th 2020
1.033
1.008
3.3%
0.0
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Aromatic Malt6.6 lb Aromatic Malt 35 20 100%
6.60 lbs / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Hair of the Hare Porter" American Porter beer recipe. Extract, ABV 3.25%, IBU 0, SRM 13.63, Fermentables: (Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-13 13:25 UTC
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