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Smash Session Ale

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 20.4 liters
Post Boil Size: 18.75 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Friday August 28th 2020

Sasquatch SMaSH

by Sinan

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 43

Delano Brewing Fresh Kolsch

by delanobrews

OG: 1.050 FG: 1.009 ABV: 5.4% IBU: 59

Old Golden Hen Clone

by mac010797

OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 45

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

51.9

SRM (morey):

4.2

Mash pH

n/a

Cost ₱

593.08

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.90 kg	Gladfield - American Ale Malt1.9 kg American Ale Malt	₱ 159.96 / kg ₱ 303.92	37.3	2.54	100%
1.90 kg / ₱ 303.92

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
7.13 g	Simcoe7.13 g Simcoe Hops	₱ 5.00 / g ₱ 35.65	Pellet	12.7	Boil	60 min	27.37	16.7%
7.13 g	Simcoe7.13 g Simcoe Hops	₱ 5.00 / g ₱ 35.65	Pellet	12.7	Boil	15 min	13.58	16.7%
14.27 g	Simcoe14.27 g Simcoe Hops	₱ 5.00 / g ₱ 71.35	Pellet	12.7	Boil	5 min	10.92	33.3%
14.27 g	Simcoe14.27 g Simcoe Hops	₱ 5.00 / g ₱ 71.35	Pellet	12.7	Dry Hop	0 days		33.3%
42.80 g / ₱ 214.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
42.80 g	Simcoe (Pellet) 42.8 g Simcoe (Pellet) Hops	₱ 5.00 / g ₱ 214.00	51.87	100%
42.80 g / ₱ 214.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	5.47 Grams	Cost:	₱ 13.74 / g ₱ 75.16
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 36 B cells required

₱ 75.16 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-28 11:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₱	Cost %
Fermentables	₱
Steeping Grains (Extract Only)	₱
Hops	₱
Yeast	₱
Other	₱
Cost Per Barrel	₱ 0.00
Cost Per Pint	₱ 0.00
Total Cost	₱ 0.00

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