Mango-Rambutan Mixed Fermentation Sour Beer Recipe | All Grain Mixed-Fermentation Sour Beer | Brewer's Friend
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Mango-Rambutan Mixed Fermentation Sour

164 calories 10.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 10.8 g (Per 12oz)
Created: Saturday August 8th 2020
1.051
1.004
6.1%
0.0
3.4
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb US - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 100%
5.50 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.5 gal 160 °F 152 °F 60 min
Starting Mash Thickness: 1.44 qt/lb
 
Yeast
Bootleg Biology - The Mad Fermentationist Saison Blend
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Medium
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
NYC water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mango-Rambutan Mixed Fermentation Sour" Mixed-Fermentation Sour Beer recipe by JgMantilla. All Grain, ABV 6.09%, IBU 0, SRM 3.38, Fermentables: (Pale 2-Row)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-09 05:00 UTC
NEW Water Requirements:
Mango-Rambutan Mixed Fermentation Sour
Equipment Profile Used

System Default

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Water Requirements:
Mango-Rambutan Mixed Fermentation Sour
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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