| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1.10 kg | Bairds - Pale Ale |
$ 1.88 / kg $ 2.06 |
37.2 | 2.5 | 50% |
| 1.10 kg | Weyermann - Wheat Malt |
$ 2.64 / kg $ 2.90 |
39.1 | 2.06 | 50% |
| 2.20 kg / $ 4.97 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 g | Mosaic |
$ 72.50 / kg $ 0.15 |
Pellet | 11.1 | Boil | 20 min | 6.92 | 100% |
| 2 g / $ 0.15 | ||||||||
| White Labs - London Fog Ale Yeast WLP066 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 11.85 |
| CO2 Level: 0 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |