Fermentables
	
		
		
			| Amount | Fermentable | Cost | PPG | °L | Bill % | 
		
		
		      
			| 11 kg | German - Pale Ale11 kg Pale Ale |  | 39 | 2.3 | 100% | 
				
		
				
			
				| 11 kg / $ 0.00 | 
		
				
	
 
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | hbc 6921 oz hbc 692 Hops |  | Pellet | 7.3 | Boil | 30 min | 9.48 | 8.3% | 
           
                            
                | 2 oz | hbc 6922 oz hbc 692 Hops |  | Pellet | 7.3 | Boil | 15 min | 12.24 | 16.7% | 
           
                            
                | 3 oz | hbc 6923 oz hbc 692 Hops |  | Pellet | 7.3 | Boil | 5 min | 7.38 | 25% | 
           
                            
                | 4 oz | hbc 6924 oz hbc 692 Hops |  | Pellet | 7.3 | Whirlpool                     at 80 °C | 15 min | 6.21 | 33.3% | 
           
                            
                | 2 oz | hbc 6922 oz hbc 692 Hops |  | Pellet | 7.3 | Dry Hop | 4 days |  | 16.7% | 
           
            		
        			
			
			| 12 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 12 oz | hbc 692 (Pellet) 11.999999972551 oz hbc 692 (Pellet)  Hops |  | 35.31 | 100% | 
                    
                        
                
				| 12 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 28.6 L |  | Strike | 73 °C | 67 °C | 60 min | 
												
						| 28.5 L |  | Sparge | -- | 76 °C | 60 min | 
										
								
					
						| Starting Mash Thickness:
							2.6							L/kg Starting Grain Temp:
							28							°C
 | 
				
				            	
				
		 
	
	
	
	
		
			 
			Target Water Profile
 Balanced Profile			
		 
	
	"SMASH HBC 692" American Pale Ale beer recipe by mstadio@gmail.com. All Grain, ABV 6.24%, IBU 35.3, SRM 4.67, Fermentables: (Pale Ale) Hops: (hbc 692) 
    			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2020-06-27 06:27 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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