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Awesome Recipe

291 calories 30.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 291 calories (Per 12oz)
Carbs: 30.7 g (Per 12oz)
Created: Wednesday January 8th 2020
1.087
1.023
8.3%
13.5
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.38 lb German - Pale Ale4.375 lb Pale Ale 39 2.3 28%
4.25 lb United Kingdom - Pale 2-Row4.25 lb Pale 2-Row 38 2.5 27.2%
3.25 lb Flaked Oats3.25 lb Flaked Oats 33 2.2 20.8%
2 lb German - Spelt Malt2 lb Spelt Malt 37 2 12.8%
1.75 lb German - Wheat Malt1.75 lb Wheat Malt 37 2 11.2%
15.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 10 min 13.51 20%
3 oz El Dorado3 oz El Dorado Hops Pellet 15.7 Dry Hop 3 days 60%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 20%
5 oz / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 150 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.84 27.3  
Mash volume with grains 8.09 32.3  
Grain absorption losses -1.95 -7.8  
Remaining sparge water volume 0.87 3.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume (equipment estimates 3.96 g | 15.9 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 7.7 30.8
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #295452. All Grain, ABV 8.31%, IBU 13.51, SRM 5.71, Fermentables: (Pale Ale, Pale 2-Row, Flaked Oats, Spelt Malt, Wheat Malt) Hops: (Simcoe, El Dorado, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-08 18:23 UTC