Awesome Recipe
296 calories
29.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.36 |
50% |
0.50 oz |
Kent Goldings0.5 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.73 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
3.36 |
50% |
0.50 oz |
Kent Goldings (Pellet) 0.49999999885628 oz Kent Goldings (Pellet) Hops |
|
3.73 |
50% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
169 °F |
152 °F |
60 min |
2.5 gal |
|
Sparge |
190 °F |
180 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1 qt/lb
|
4.5 |
18
|
Mash volume with grains
|
5.94 |
23.8
|
Grain absorption losses
|
-2.25 |
-9
|
Remaining sparge water volume (equipment estimates 5.04 g | 20.2 qt)
|
5.5 |
22
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6.5 |
26
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.5 g | 26 qt)
|
5.5 |
22
|
Total:
|
10
|
40
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by KAP8515. All Grain, ABV 8.95%, IBU 7.09, SRM 38.98, Fermentables: (Pale Ale, Mild, Caramel / Crystal 60L, White Wheat, Victory, Roasted Barley, Pale Chocolate) Hops: (Willamette, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-16 01:26 UTC