beer
205 calories
20.1 g
12 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Galaxy8 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 190 °F
|
10 min |
71.15 |
33.3% |
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 69 °F
|
5 days |
|
33.3% |
8 oz |
El Dorado8 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 69 °F
|
2 days |
|
33.3% |
24 oz
/ ₪ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Galaxy (Pellet) 7.9999999817006 oz Galaxy (Pellet) Hops |
|
71.15 |
33.3% |
8 oz |
Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops |
|
|
33.3% |
8 oz |
El Dorado (Pellet) 7.9999999817006 oz El Dorado (Pellet) Hops |
|
|
33.3% |
24 oz
/ ₪ 0.00
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Infusion |
-- |
160 °F |
80 min |
7 gal |
|
Sparge |
-- |
180 °F |
30 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.5 gal (54 qt). Suggest reducing initial water volume to 11.89 gal (47.56 qt) and adding 1.5 gal (6 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.3 qt/lb
|
8.78 |
35.1
|
Mash volume with grains (equipment estimates 10.64 g | 42.5 qt)
|
10.94 |
43.7
|
Grain absorption losses
|
-3.38 |
-13.5
|
Remaining sparge water volume (equipment estimates 8.24 g | 33 qt)
|
7.85 |
31.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.39 g | 53.6 qt)
|
13 |
52
|
Volume increase from sugar/extract (late additions)
|
0.11 |
0.4
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
12 |
48
|
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
-1.2
|
Top off amount
|
0.3 |
1.2
|
Going into fermentor
|
12 |
48
|
Total:
|
16.63
|
66.5
|
Equipment Profile Used: |
System Default |
"beer" American Pale Ale beer recipe by Nesbitt. All Grain, ABV 6.32%, IBU 71.15, SRM 4.01, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Flaked Oats, Flaked Wheat, Cane Sugar) Hops: (Galaxy, Citra, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-07 17:10 UTC