BrewDog - Melon And Cucumber IPA - B-Sides - Beer Recipe - Brewer's Friend

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BrewDog - Melon And Cucumber IPA - B-Sides

164 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday March 1st 2015
1.050
1.010
6.0%
50.0
4.0
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg United Kingdom - Extra Pale Malt4.4 kg Extra Pale Malt 33 1.8 88%
0.60 kg Crisp Malting - Caramalt0.6 kg Caramalt 34 15 12%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Ahtanum7.5 g Ahtanum Hops Leaf/Whole 6 Boil 60 min 14.7%
5 g Chinook5 g Chinook Hops Leaf/Whole 13 Boil 30 min 9.8%
7.50 g Ahtanum7.5 g Ahtanum Hops Leaf/Whole 6 Boil 30 min 14.7%
5 g Chinook5 g Chinook Hops Leaf/Whole 13 Boil 10 min 9.8%
7.50 g Ahtanum7.5 g Ahtanum Hops Leaf/Whole 6 Boil 10 min 14.7%
12.50 g Simcoe12.5 g Simcoe Hops Leaf/Whole 12.7 Boil 10 min 24.5%
6 g Nelson Sauvin6 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 10 min 11.8%
51 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
87%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 60 °C 10 min
20 L Mash In Infusion -- 65 °C 30 min
20 L Mash In Infusion -- 72 °C 10 min
20 L Mash In Infusion -- 78 °C 5 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 13.6 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 30.9  
Equipment Profile Used: System Default
 
Notes

First Brewed 03/2015

A Pilot Brew with 200Kg of fresh melon and 5Kg fresh cucumber added after fermentation to produce the perfect summer refreshment.
Have a good food proccesser to blend up all the melon and cucumber, also sieve out the seeds from the melon.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-08-22 18:45 UTC