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Fransiscus IPA - American IPA

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brouwerij Heerenbrinck
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Friday August 16th 2019
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3,310 g German - Premium Pilsner Malz extra hell3310 g Premium Pilsner Malz extra hell 38 1.8 46.5%
3,150 g United Kingdom - Maris Otter Pale3150 g Maris Otter Pale 38 3.75 44.2%
510 g Weyermann - German - CaraAmber510 g German - CaraAmber 34 23 7.2%
155 g American - Caramel / Crystal 120L155 g Caramel / Crystal 120L 33 120 2.2%
7,125 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Magnum13 g Magnum Hops Leaf/Whole 15 Boil 75 min 17.73 16.3%
11 g Simcoe11 g Simcoe Hops Leaf/Whole 12.7 Boil 45 min 11.16 13.8%
11 g Columbus11 g Columbus Hops Leaf/Whole 15 Boil 30 min 11.03 13.8%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Dry Hop 1 days 18.8%
15 g Columbus15 g Columbus Hops Leaf/Whole 15 Dry Hop 1 days 18.8%
15 g Simcoe15 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 1 days 18.8%
80 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 28.5
Mash volume with grains 33.2
Grain absorption losses -7.1
Remaining sparge water volume (equipment estimates 11.4 L) 9.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.9 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 26
Going into fermentor 26
Total: 38  
Equipment Profile Used: System Default
"Fransiscus IPA - American IPA" American IPA beer recipe by Brouwerij Heerenbrinck. All Grain, ABV 5.93%, IBU 39.92, SRM 9.75, Fermentables: (Premium Pilsner Malz extra hell, Maris Otter Pale, German - CaraAmber, Caramel / Crystal 120L) Hops: (Magnum, Simcoe, Columbus, Centennial)
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  • Last Updated: 2020-05-01 13:43 UTC