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red fruit ipa

197 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: kl
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Friday June 14th 2019
1.064
1.016
6.3%
60.4
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg German - Pale Ale3.8 kg Pale Ale 39 2.3 69.1%
1.30 kg German - CaraRed1.3 kg CaraRed 34 20 23.6%
0.20 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 3.6%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 3.6%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 60 min 51.59 37.5%
10 g Citra10 g Citra Hops Pellet 11 Boil 20 min 8.81 12.5%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Dry Hop 3 days 12.5%
10 g Citra10 g Citra Hops Leaf/Whole 11 Dry Hop 3 days 12.5%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 25%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: White Cane Sugar       Amount: 115.4 g       Temp: 25 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume 14.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 22.5 L) 20
Estimated amount in fermentor 20
Total: 34.8  
Equipment Profile Used: System Default
"red fruit ipa" Specialty IPA: Red IPA beer recipe by kl. All Grain, ABV 6.34%, IBU 60.4, SRM 11.99, Fermentables: (Pale Ale, CaraRed, CaraMunich I, Flaked Oats) Hops: (Chinook, Citra, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-14 11:04 UTC