Bad Mother Pucker - Beer Recipe - Brewer's Friend

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Bad Mother Pucker

253 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: Oud Bruin
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Friday May 10th 2019
1.077
1.012
8.6%
16.6
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Belgian - Pilsner7 lb Pilsner 37 1.6 42.4%
5 lb Belgian - Munich5 lb Munich 38 6 30.3%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 6.1%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 6.1%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.1%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 3%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 3%
0.50 lb Belgian - Wheat0.5 lb Wheat 38 1.8 3%
16.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 60 min 16.62 100%
1 oz / 0.00
 
Yeast
Wyeast - Roeselare Ale Blend 3763
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Variable
Optimum Temp:
65 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 136 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.19 24.8  
Mash volume with grains 7.51 30  
Grain absorption losses -2.06 -8.3  
Remaining sparge water volume (equipment estimates 3.16 g | 12.7 qt) 2.63 10.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.81 35.3
Equipment Profile Used: System Default
"Bad Mother Pucker" Oud Bruin beer recipe by Bee Serious. All Grain, ABV 8.55%, IBU 16.62, SRM 16.98, Fermentables: (Pilsner, Munich, CaraMunich, CaraVienne, Flaked Wheat, Aromatic, Special B, Wheat) Hops: (Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-15 08:25 UTC