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Fortunate Ryelands IPA

263 calories 27.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Thursday April 18th 2019
1.079
1.020
7.8%
76.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Rahr - Standard 2-Row9 lb Standard 2-Row 37 1.7 60%
5 lb Briess - White Wheat Raw5 lb White Wheat Raw 34.5 2 33.3%
5 oz German - CaraRed5 oz CaraRed 34 20 2.1%
0.20 lb Weyermann - Acid Malt0.2 lb Acid Malt 37 2.2 1.3%
0.50 lb American - Rye0.5 lb Rye 38 3.5 3.3%
15.01 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 12.4 First Wort 0 min 21.96 15.4%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 12.9 First Wort 0 min 11.42 7.7%
0.30 oz Amarillo0.3 oz Amarillo Hops Pellet 7.4 First Wort 0 min 7.86 9.2%
0.25 oz citra0.25 oz citra Hops Pellet 12.4 Boil 20 min 6.04 7.7%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 12.9 Boil 20 min 6.29 7.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 7.4 Boil 20 min 0.36 7.7%
0.65 oz Citra0.65 oz Citra Hops Pellet 12.4 Whirlpool 0 min 10.98 20%
0.40 oz Chinook0.4 oz Chinook Hops Pellet 12.9 Whirlpool 0 min 7.03 12.3%
0.40 oz Amarillo0.4 oz Amarillo Hops Pellet 7.4 Whirlpool 0 min 4.03 12.3%
3.25 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 3.62 g | 14.5 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5.55 22.2  
Hops absorption losses (whirlpool, hop stand) -0.05 -0.2  
Going into fermentor 5.5 22  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Fortunate Ryelands IPA" American IPA beer recipe by StationKeagan. All Grain, ABV 7.77%, IBU 75.97, SRM 5.18, Fermentables: (Standard 2-Row, White Wheat Raw, CaraRed, Acid Malt, Rye) Hops: (Citra, Chinook, Amarillo, citra)
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  • Last Updated: 2019-05-23 19:34 UTC