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Maie

182 calories 19 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Zut
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Sunday March 3rd 2019
1.059
1.015
5.8%
34.4
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg German - Acidulated Malt0.3 kg Acidulated Malt 27 3.4 4.8%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 7.9%
1.50 kg German - Pilsner1.5 kg Pilsner 38 1.6 23.8%
3 kg Belgian - Wheat3 kg Wheat 38 1.8 47.6%
1 kg German - Vienna1 kg Vienna 37 4 15.9%
6.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 15 Boil 60 min 22.47 33.3%
20 g Chinook20 g Chinook Hops Pellet 12.9 Boil 5 min 5.14 44.4%
10 g Columbus10 g Columbus Hops Leaf/Whole 15 Boil 15 min 6.76 22.2%
45 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23
Mash volume with grains 27.2
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 15.1 L) 12.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Going into fermentor 25
Total: 35.6  
Equipment Profile Used: System Default
"Maie" Specialty IPA: White IPA beer recipe by Zut. All Grain, ABV 5.79%, IBU 34.36, SRM 4.67, Fermentables: (Acidulated Malt, Munich, Pilsner, Wheat, Vienna) Hops: (Columbus, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-03 12:49 UTC