Fullers ESB clone
86 calories
10.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Target28 g Target Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
32.54 |
40% |
14 g |
Challenger14 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
10.24 |
20% |
14 g |
Northdown14 g Northdown Hops |
|
Pellet |
8.6 |
Boil
|
8 min |
6.29 |
20% |
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
7 days |
|
20% |
70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.3 |
Mash volume with grains
|
17.5 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 16.3 L)
|
16.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
30.7
|
Equipment Profile Used: |
System Default |
"Fullers ESB clone" American Light Lager beer recipe by Zymurgy. All Grain, ABV 2.4%, IBU 49.08, SRM 13.08, Fermentables: (Maris Otter Pale, Crystal 70L, Crystal 30L) Hops: (Target, Challenger, Northdown, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-26 07:42 UTC