Session NEIPA - Beer Recipe - Brewer's Friend

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Session NEIPA

161 calories 16.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday October 24th 2018
1.049
1.012
4.9%
125.6
3.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.27 lb American - Pilsner3.27 lb Pilsner 37 1.8 61.4%
0.82 lb American - White Wheat0.82 lb White Wheat 40 2.8 15.4%
0.14 lb American - Carapils (Dextrine Malt)0.14 lb Carapils (Dextrine Malt) 33 1.8 2.6%
0.55 lb Flaked Wheat0.55 lb Flaked Wheat 34 2 10.3%
0.55 lb Flaked Oats0.55 lb Flaked Oats 33 2.2 10.3%
5.33 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.27 oz Cascade0.27 oz Cascade Hops Pellet 7 Boil 60 min 14.01 3.5%
0.55 oz Simcoe0.55 oz Simcoe Hops Pellet 12.7 Whirlpool 40 min 17.44 7.2%
0.41 oz Amarillo0.41 oz Amarillo Hops Leaf/Whole 8.6 Whirlpool 40 min 8.8 5.4%
0.82 oz Simcoe0.82 oz Simcoe Hops Pellet 12.7 Whirlpool 30 min 26 10.7%
0.68 oz Amarillo0.68 oz Amarillo Hops Pellet 8.6 Whirlpool 30 min 14.6 8.9%
0.95 oz Simcoe0.95 oz Simcoe Hops Leaf/Whole 12.7 Whirlpool 20 min 30.12 12.4%
0.68 oz Amarillo0.68 oz Amarillo Hops Pellet 8.6 Whirlpool 20 min 14.6 8.9%
1.09 oz Simcoe1.09 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 14.3%
0.55 oz Amarillo0.55 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 7.2%
0.82 oz Simcoe0.82 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 10.7%
0.82 oz Amarillo0.82 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 10.7%
7.64 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.58 g | 22.3 qt) 5.42 21.7  
Mash volume with grains (equipment estimates 6.01 g | 24 qt) 5.84 23.4  
Grain absorption losses -0.67 -2.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.66 g | 18.7 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 3.15 12.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Volume into fermentor 3 12  
Total: 5.42 21.7
Equipment Profile Used: System Default
"Session NEIPA" American Light Lager beer recipe by ServaesaPorFavor. BIAB, ABV 4.89%, IBU 125.57, SRM 3.58, Fermentables: (Pilsner, White Wheat, Carapils (Dextrine Malt), Flaked Wheat, Flaked Oats) Hops: (Cascade, Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-25 19:02 UTC