VOLQUES ARECOMIQUES - Beer Recipe - Brewer's Friend

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VOLQUES ARECOMIQUES

146 calories 13.1 g 330 ml
Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 142 liters (fermentor volume)
Pre Boil Size: 148 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 77% (brew house)
Source: SYLVAIN/ARC EN CIEL
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Monday October 15th 2018
1.048
1.009
5.2%
20.3
6.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg German - Pilsner20 kg Pilsner 38 1.6 70.2%
1 kg German - CaraMunich III1 kg CaraMunich III 34 57 3.5%
0.57 kg German - CaraAmber0.57 kg CaraAmber 34 23 2%
0.44 kg German - CaraRed0.44 kg CaraRed 34 20 1.5%
1 kg United Kingdom - Malted Naked Oats1 kg Malted Naked Oats 33 1.3 3.5%
5.48 kg United Kingdom - Maris Otter Pale5.48 kg Maris Otter Pale 38 3.75 19.2%
28.49 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Nugget70 g Nugget Hops Leaf/Whole 13 Boil 60 min 15.26 58.3%
50 g Nugget50 g Nugget Hops Leaf/Whole 6 Boil 60 min 5.03 41.7%
120 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 148.3 L. Suggest reducing initial water volume to 45.4 L and adding 102.9 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 94.59 L. Suggest reducing strike water volume to 26.6 L and adding 49.19 L sparge/top-off. 75.8
Strike water volume at mash thickness of 2.7 L/kg 75.8
Mash volume with grains 94.6
Grain absorption losses -28.5
Remaining sparge water volume (equipment estimates 101.9 L) 101.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 148.3 L) 148
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 142
Going into fermentor 142
Total: 177.4  
Equipment Profile Used: System Default
"VOLQUES ARECOMIQUES" Classic American Pilsner beer recipe by SYLVAIN/ARC EN CIEL. All Grain, ABV 5.15%, IBU 20.3, SRM 6.11, Fermentables: (Pilsner, CaraMunich III, CaraAmber, CaraRed, Malted Naked Oats, Maris Otter Pale) Hops: (Nugget)
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  • Last Updated: 2018-11-06 15:26 UTC