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VS

134 calories 12.6 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 19.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: CM
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Saturday October 13th 2018
1.044
1.009
4.7%
80.6
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Pilsen2.5 kg Pilsen 36 1.8 70.4%
0.50 kg German - CaraAroma0.5 kg CaraAroma 34 130 14.1%
0.50 kg Briess - Bonlander Munich0.5 kg Bonlander Munich 36 10 14.1%
0.05 kg Dry Malt Extract - Pilsen0.05 kg Dry Malt Extract - Pilsen 42 2 1.4%
3.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Perle50 g Perle Hops Pellet 8.2 Boil at 100 °C 30 min 48.15 33.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil at 100 °C 20 min 16.2 16.7%
25 g Cascade25 g Cascade Hops Pellet 7 Boil at 100 °C 10 min 9.7 16.7%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil at 100 °C 5 min 6.55 16.7%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop at 18 °C 0 days 16.7%
150 g / 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
10 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12.8
Mash volume with grains 15.1
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 16.9 L) 11.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0
Pre boil volume (equipment estimates 25.3 L) 19.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 18
Going into fermentor 18
Total: 23.9  
Equipment Profile Used: System Default
"VS" American IPA beer recipe by CM. All Grain, ABV 4.67%, IBU 80.6, SRM 16.96, Fermentables: (Pilsen, CaraAroma, Bonlander Munich, Dry Malt Extract - Pilsen) Hops: (Perle, Cascade, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-13 22:12 UTC