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Motorcycle Stout

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12.7 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Greater Unknown Brewing Co.
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday September 29th 2018
1.050
1.013
4.9%
32.9
24.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Vienna2 kg Vienna 37 4 77.8%
220 g United Kingdom - Golden Naked Oats220 g Golden Naked Oats 33 10 8.6%
50 g Flaked Barley50 g Flaked Barley 32 2.2 1.9%
50 g German - Melanoidin50 g Melanoidin 37 25 1.9%
100 g United Kingdom - Crystal 60L100 g Crystal 60L 34 60 3.9%
150 g German - Carafa I150 g Carafa I 32 340 5.8%
2,570 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Bramling Cross20 g Bramling Cross Hops Leaf/Whole 6.5 Boil 60 min 32.9 100%
20 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.7
Mash volume with grains 9.4
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 11.6 L) 8.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 12.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 16.2  
Equipment Profile Used: System Default
 
Notes

Brewday: 13/10/2018
OG: 1.047
FG: 1.010
ABV: 4.9%

Secondary: 20/10/2018
Bottled on: 27/19/2018 - 2.2 vols Co2

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-27 16:29 UTC