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porter

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Friday August 17th 2018
1.049
1.012
4.8%
32.0
26.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.17 kg American - Pale Ale3.17 kg Pale Ale 37 3.5 77.9%
0.20 kg American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L 34 40 4.9%
0.20 kg American - Caramel / Crystal 60L0.2 kg Caramel / Crystal 60L 34 60 4.9%
0.20 kg American - Caramel / Crystal 120L0.2 kg Caramel / Crystal 120L 33 120 4.9%
0.30 kg American - Chocolate0.3 kg Chocolate 29 350 7.4%
4.07 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 14 Boil 60 min 20.46 33.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 7.86 33.3%
10 g Kent Goldings10 g Kent Goldings Hops Pellet 5 Boil 15 min 3.63 33.3%
30 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.2
Mash volume with grains 14.9
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 18.6 L) 21.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 33.5  
Equipment Profile Used: System Default
"porter" Brown Porter beer recipe by Brewer #179041. All Grain, ABV 4.8%, IBU 31.96, SRM 26.64, Fermentables: (Pale Ale, Caramel / Crystal 40L, Caramel / Crystal 60L, Caramel / Crystal 120L, Chocolate) Hops: (Nugget, Cascade, Kent Goldings)
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  • Last Updated: 2019-03-10 03:48 UTC