Random Stout - Beer Recipe - Brewer's Friend

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Random Stout

420 calories 42.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 63.5% (brew house)
Calories: 420 calories (Per 12oz)
Carbs: 42.3 g (Per 12oz)
Created: Wednesday July 25th 2018
1.125
1.031
12.3%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 oz Finland - Chocolate Malt14 oz Chocolate Malt 31 338 3.2%
7.75 oz American - Caramel / Crystal 20L7.75 oz Caramel / Crystal 20L 35 20 1.8%
13.75 oz United Kingdom - Roasted Barley13.75 oz Roasted Barley 29 550 3.1%
7 oz Belgian - Special B7 oz Special B 34 115 1.6%
16 oz New Zealand - Medium Crystal Malt16 oz Medium Crystal Malt 35.4 56.35 3.6%
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 65.1%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 10.8%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light - (late boil kettle addition) 42 4 10.8%
442.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 9.25 37  
Mash volume with grains 11.22 44.9  
Grain absorption losses -3.08 -12.3  
Remaining sparge water volume (equipment estimates 0.85 g | 3.4 qt) 1.59 6.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.77 g | 27.1 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.23 0.9  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.83 43.3
Equipment Profile Used: System Default
"Random Stout" American Light Lager beer recipe by SublimeBrewing. All Grain, ABV 12.3%, IBU 0, SRM 50, Fermentables: (Chocolate Malt, Caramel / Crystal 20L, Roasted Barley, Special B, Medium Crystal Malt, Pale 2-Row, Munich - Light 10L, Dry Malt Extract - Light)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-28 17:16 UTC