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158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tor Stormo
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Sunday April 22nd 2018
1.052
1.010
5.5%
35.9
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Finland - Pilsner Malt4 kg Pilsner Malt 37 2 70.2%
1 kg Finland - Pale Ale Malt1 kg Pale Ale Malt 36 2 17.5%
0.40 kg Finland - Munich Malt0.4 kg Munich Malt 36 7 7%
0.30 kg Finland - Cara Pale0.3 kg Cara Pale 35 4 5.3%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Hallertau Blanc15 g Hallertau Blanc Hops Pellet 10 Boil 60 min 16.13 15%
20 g Cascade20 g Cascade Hops Pellet 8.2 Boil 15 min 8.75 20%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 5 min 8.36 30%
15 g Cascade15 g Cascade Hops Pellet 8.2 Boil 5 min 2.64 15%
20 g Cascade20 g Cascade Hops Pellet 8.2 Dry Hop 3 days 20%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Yeast nutrient Fining Boil 15 min.
1 g Clearing Fining Boil 15 min.
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 L Temperature -- 66 °C 60 min
3 L Temperature -- 78 °C 5 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.1
Mash volume with grains 20.9
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 23.5 L) 19.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 36.6  
Equipment Profile Used: System Default
 
Notes

Hadde ikke riktig bitterhumle, men har blitt fortalt at bitterhumletype ikke er så viktig bare syre er riktig. Så få vi se...

Ble mer Cascade enn opprinnelig oppskrift.

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  • Public: Yup, Shared
  • Last Updated: 2018-04-22 13:27 UTC