Porter Batch 002
168 calories
17.6 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
36.24 |
50% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
7.53 |
50% |
|
2 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
2.2 |
8.8
|
|
Mash volume with grains
|
2.67 |
10.7
|
|
Grain absorption losses
|
-0.73 |
-2.9
|
|
Remaining sparge water volume (equipment estimates 3.36 g | 13.4 qt)
|
3.78 |
15.1
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 4.58 g | 18.3 qt)
|
5 |
20
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
3 |
12
|
|
Going into fermentor
|
3 |
12
|
|
Total:
|
5.98
|
23.9
|
| Equipment Profile Used: |
System Default |
"Porter Batch 002" American Porter beer recipe by zachstofferahn. All Grain, ABV 5%, IBU 43.77, SRM 35.05, Fermentables: (Maris Otter Pale, Roasted Barley, Black Patent, Chocolate, Caramel / Crystal 40L, Flaked Barley) Hops: (Mount Hood, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-13 05:05 UTC