DRyePA - Beer Recipe - Brewer's Friend

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DRyePA

238 calories 22.3 g 16 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 238 calories (Per 16oz)
Carbs: 22.3 g (Per 16oz)
Created: Friday October 13th 2017
1.072
1.015
7.4%
57.1
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Canadian - Pale 2-Row5 kg Pale 2-Row 36 1.75 61.7%
1.50 kg American - Rye1.5 kg Rye 38 3.5 18.5%
0.35 kg German - CaraMunich II0.35 kg CaraMunich II 34 46 4.3%
0.25 kg American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt) 33 1.8 3.1%
0.50 kg Flaked Rye0.5 kg Flaked Rye 36 2.8 6.2%
0.50 kg Rice Hulls0.5 kg Rice Hulls 0 0 6.2%
8.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Leaf/Whole 15 Boil 90 min 49.31 33.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 7.8 33.3%
0.50 oz Magnum0.5 oz Magnum Hops Leaf/Whole 15 Dry Hop 7 days 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 16.7%
3 oz / 0.00
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
18 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 20.3
Mash volume with grains 25.6
Grain absorption losses -8.1
Remaining sparge water volume (equipment estimates 15.5 L) 17.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 37.4  
Equipment Profile Used: System Default
"DRyePA" Specialty IPA: Rye IPA beer recipe by Bold Brews. All Grain, ABV 7.39%, IBU 57.11, SRM 8.58, Fermentables: (Pale 2-Row, Rye, CaraMunich II, Carapils (Dextrine Malt), Flaked Rye, Rice Hulls) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-13 20:58 UTC