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Cascade-Nugget Pale Ale

124 calories 12.6 g 12 oz
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 9.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 68% (brew house)
Source: online somewhere
Calories: 124 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Saturday September 9th 2017
1.038
1.009
3.9%
47.1
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Pale 2-Row2.5 lb Pale 2-Row 37 1.8 17.4%
7.50 lb American - Pale Ale7.5 lb Pale Ale 37 3.5 52.1%
2.80 lb American - Vienna2.8 lb Vienna 35 4 19.4%
1.60 lb American - Caramel / Crystal 40L1.6 lb Caramel / Crystal 40L 34 40 11.1%
14.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Nugget0.75 oz Nugget Hops Pellet 14 Boil 60 min 22.09 15%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 20 min 4.05 10%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 20 min 8.92 10%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 10 min 2.43 10%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 10 min 5.34 10%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 5 min 1.33 10%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 5 min 2.94 10%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 20%
0.25 oz Nugget0.25 oz Nugget Hops Pellet 14 Dry Hop 0 days 5%
5 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g irish moss Fining Boil 20 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.4 21.6  
Mash volume with grains 6.55 26.2  
Grain absorption losses -1.8 -7.2  
Remaining sparge water volume (equipment estimates 7.54 g | 30.2 qt) 4.15 16.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 10.89 g | 43.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.14 -0.6  
Post boil Volume 9.25 37  
Going into fermentor 9.25 37  
Total: 9.55 38.2
Equipment Profile Used: System Default
"Cascade-Nugget Pale Ale" English IPA beer recipe by online somewhere. All Grain, ABV 3.86%, IBU 47.1, SRM 7.95, Fermentables: (Pale 2-Row, Pale Ale, Vienna, Caramel / Crystal 40L) Hops: (Nugget, Cascade) Other: (irish moss)
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  • Last Updated: 2017-09-21 00:00 UTC