Foolish Man (Honey Wheat Wine) - Beer Recipe - Brewer's Friend

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Foolish Man (Honey Wheat Wine)

317 calories 27.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Wheatwine
Boil Time: 120 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 62% (ending kettle)
Calories: 317 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Thursday August 10th 2017
1.096
1.017
10.4%
41.9
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Red Wheat10 lb Red Wheat 38 2.5 43%
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 43%
2 lb Flaked Barley2 lb Flaked Barley 32 2.2 8.6%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 2.2%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 2.2%
0.25 lb Belgian - Special B0.25 lb Special B 34 115 1.1%
23.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 41.91 33.3%
2 oz Willamette2 oz Willamette Hops Pellet 4.5 Boil 0 min 66.7%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Cinnamon Flavor Boil 1 min.
1 each Vanilla Beans Flavor Secondary --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Starting Mash Thickness: 1.1 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.1 qt/lb 6.39 25.6  
Mash volume with grains 8.25 33  
Grain absorption losses -2.91 -11.6  
Remaining sparge water volume 4.76 19.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.61 g | 34.5 qt) 8 32  
Boil off losses -3 -12  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 4.89 g | 19.6 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 11.16 44.6
Equipment Profile Used: System Default
"Foolish Man (Honey Wheat Wine)" Wheatwine beer recipe by Brewer #56367. All Grain, ABV 10.36%, IBU 41.91, SRM 11.51, Fermentables: (Red Wheat, Maris Otter Pale, Flaked Barley, Honey Malt, Rice Hulls, Special B) Hops: (Nugget, Willamette) Other: (Cinnamon, Vanilla Beans)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-10 22:46 UTC