Raining Hops and Dogs - Beer Recipe - Brewer's Friend

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Raining Hops and Dogs

264 calories 28.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff Nelson
Calories: 264 calories (Per 12oz)
Carbs: 28.8 g (Per 12oz)
Created: Wednesday May 22nd 2013
1.079
1.022
7.5%
73.2
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 88.2%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.9%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 2.9%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 2.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 First Wort 0 min 11.91 12.5%
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 46.34 12.5%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 9.63 12.5%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.3 12.5%
2 oz Cascade2 oz Cascade Hops Pellet 7 Aroma 0 min 25%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 25%
8 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.65 gal 3.92 Sparge Water, 164.33 Strike Temp Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 5.65 22.6  
Mash volume with grains 7.01 28.1  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 3.95 g | 15.8 qt) 3.72 14.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Raining Hops and Dogs" American IPA beer recipe by Jeff Nelson. All Grain, ABV 7.51%, IBU 73.18, SRM 8.78, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Munich - Light 10L, Wheat) Hops: (Cascade, Magnum, Amarillo, Citra)
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  • Last Updated: 2013-12-06 19:19 UTC