Cascadian Forest IPA
177 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
16.81 |
17.2% |
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
First Wort
|
0 min |
10.59 |
10.3% |
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
19.13 |
20.7% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
10 min |
5.78 |
17.2% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
13.8% |
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
3 days |
|
6.9% |
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
5 days |
|
13.8% |
145 g
/ $ 0.00
|
Priming
Method: sugar
CO2 Level: 2.5 Volumes |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
first mash |
Infusion |
-- |
66 °C |
60 min |
18 L |
mash out |
Infusion |
-- |
75 °C |
10 min |
14.8 L |
sparge until 28l pre-boil vol. |
Sparge |
-- |
75 °C |
-- |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
34.9 |
Mash volume with grains
|
38.9 |
Grain absorption losses
|
-6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.2 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume (equipment estimates 21.8 L)
|
25 |
Estimated amount in fermentor
|
25 |
Total:
|
34.9
|
Equipment Profile Used: |
System Default |
"Cascadian Forest IPA" American IPA beer recipe by Nick Verstraete. BIAB, ABV 6.04%, IBU 52.3, SRM 6.17, Fermentables: (Pale Ale, Biscuit, Pilsner, Wheat, Caramel Pils) Hops: (Citra, Simcoe, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-02 13:19 UTC