Black Session Ale
176 calories
20.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Magnum0.1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
36.91 |
50% |
0.10 oz |
Fuggles0.1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
6.71 |
50% |
0.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.10 oz |
Magnum (Pellet) 0.099999999771257 oz Magnum (Pellet) Hops |
|
36.91 |
50% |
0.10 oz |
Fuggles (Pellet) 0.099999999771257 oz Fuggles (Pellet) Hops |
|
6.71 |
50% |
0.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 gal |
|
Infusion |
-- |
152 °F |
60 min |
1.5 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
0.72 |
2.9
|
Mash volume with grains
|
0.87 |
3.5
|
Grain absorption losses
|
-0.24 |
-1
|
Remaining sparge water volume
|
2.27 |
9.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
2.99
|
12
|
Equipment Profile Used: |
System Default |
"Black Session Ale" American Light Lager beer recipe by Brewer #87433. All Grain, ABV 4.91%, IBU 43.61, SRM 34.92, Fermentables: (Maris Otter Pale, Carafa III, Flaked Oats, Caramel / Crystal 80L, Chocolate Malt) Hops: (Magnum, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-22 01:36 UTC