Easter Beer (Spiced Dubbel with Pomegranate Molasses) - Beer Recipe - Brewer's Friend

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Easter Beer (Spiced Dubbel with Pomegranate Molasses)

203 calories 20.7 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Friday December 23rd 2016
1.066
1.016
6.5%
0.0
20.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg Belgian - Pilsner7.5 kg Pilsner 37 1.6 71.4%
0.40 kg United Kingdom - Munich0.4 kg Munich 37 6 3.8%
0.20 kg Belgian - CaraMunich0.2 kg CaraMunich 33 50 1.9%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 1.9%
0.20 kg American - Aromatic Malt0.2 kg Aromatic Malt 35 20 1.9%
0.30 kg United Kingdom - Chocolate0.3 kg Chocolate 34 425 2.9%
0.50 kg Belgian Candi Sugar - Amber/Brown (60L)0.5 kg Belgian Candi Sugar - Amber/Brown (60L) 38 60 4.8%
200 g Molasses200 g Molasses 36 80 1.9%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose 46 0.5 9.5%
10.50 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.  
Strike water volume at mash thickness of 2.9 L/kg 25.5
Mash volume with grains 31.3
Grain absorption losses -8.8
Remaining sparge water volume (equipment estimates 28.8 L) 28.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.1
Pre boil volume (equipment estimates 45.7 L) 45
Boil off losses -5.7
Post boil Volume 40
Going into fermentor 40
Total: 53.6  
Equipment Profile Used: System Default
"Easter Beer (Spiced Dubbel with Pomegranate Molasses)" Belgian Dubbel beer recipe by OVBrewer. All Grain, ABV 6.46%, IBU 0, SRM 20.94, Fermentables: (Pilsner, Munich, CaraMunich, Special B, Aromatic Malt, Chocolate, Belgian Candi Sugar - Amber/Brown (60L), Molasses, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-23 14:01 UTC