Porter
199 calories
21.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
45 min |
41.23 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
41.23 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.111 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.11 qt/lb
|
5 |
20
|
Mash volume with grains
|
6.44 |
25.8
|
Grain absorption losses
|
-2.25 |
-9
|
Remaining sparge water volume
|
5 |
20
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.08 g | 32.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 5.93 g | 23.7 qt)
|
6.5 |
26
|
Estimated amount in fermentor
|
6.5 |
26
|
Total:
|
10
|
40
|
Equipment Profile Used: |
System Default |
"Porter" Robust Porter beer recipe by whitewolf. All Grain, ABV 5.78%, IBU 41.23, SRM 86.5, Fermentables: (Pale 2-Row, De-Bittered Black, Roasted Barley, Carapils (Dextrine Malt), Chocolate, Caramel / Crystal 90L) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-04 15:46 UTC