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Luckish Bunker-Jack

160 calories 14 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Friday July 15th 2016
1.049
1.008
5.33%
48.71
7.45
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.8 kg American - Pilsner4.8 kg Pilsner 37 1.8 87.3%
0.35 kg Belgian - CaraMunich0.35 kg CaraMunich 33 50 6.4%
0.35 kg German - CaraHell0.35 kg CaraHell 34 11 6.4%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Perle15 g Perle Hops Pellet 8.2 Boil 90 min 15.43 11.1%
35 g Amarillo35 g Amarillo Hops Pellet 8.6 Boil 15 min 17.51 25.9%
35 g Chinook35 g Chinook Hops Pellet 13 Boil 5 min 10.63 25.9%
20 g Citra20 g Citra Hops Pellet 11 Boil 5 min 5.14 14.8%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 5 days 22.2%
 
Mash Guidelines
Amount Description Type Temp Time
16.5 L -- 66 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 11.88 47.5  
Strike water volume at mash thickness of 1.43764 qt/lb 4.36 17.4  
Remaining sparge water volume 7.52 30.1  
Grain absorption losses -3.03 -12.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 8.59 34.4  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 6.34 25.4  
Total: 11.88 47.5
Method: All Grain, Style: American Pale Ale, ABV 5.33%, IBU 48.71, SRM 7.45, Fermentables: (Pilsner, CaraMunich, CaraHell) Hops: (Perle, Amarillo, Chinook, Citra)
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  • Last Updated: 2016-07-15 08:30 UTC