Mentos Midnight IPA - Beer Recipe - Brewer's Friend

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Mentos Midnight IPA

202 calories 21.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: JohnathanM
Calories: 202 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
Created: Sunday June 19th 2016
1.061
1.016
5.8%
120.6
37.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.8%
10 oz American - Caramel / Crystal 80L10 oz Caramel / Crystal 80L 33 80 5.2%
5 oz Flaked Oats5 oz Flaked Oats 33 2.2 2.6%
8 oz German - Carafa II8 oz Carafa II 32 425 4.2%
8 oz German - Carafa III8 oz Carafa III 32 535 4.2%
191 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 64.59 33.3%
1 oz Millenium1 oz Millenium Hops Pellet 15.5 Boil 30 min 48.09 33.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 15 min 6.37 16.7%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 5 min 1.57 16.7%
3 oz / $ 0.00
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 142 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Infusion -- 152 °F 60 min
3.5 gal Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.48 17.9  
Mash volume with grains 5.43 21.7  
Grain absorption losses -1.49 -6  
Remaining sparge water volume (equipment estimates 3.88 g | 15.5 qt) 4.27 17.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.74 35
Equipment Profile Used: System Default
"Mentos Midnight IPA" Specialty IPA: Black IPA beer recipe by JohnathanM. All Grain, ABV 5.83%, IBU 120.62, SRM 37.44, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Flaked Oats, Carafa II, Carafa III) Hops: (Warrior, Millenium, Cascade, Domestic Hallertau)
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  • Last Updated: 2017-08-23 22:35 UTC