Imperial Chocolate Stout - Beer Recipe - Brewer's Friend

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Imperial Chocolate Stout

345 calories 35.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 345 calories (Per 12oz)
Carbs: 35.3 g (Per 12oz)
Created: Wednesday June 1st 2016
1.103
1.026
10.1%
255.5
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 72.7%
3 oz American - Chocolate3 oz Chocolate 29 350 4.5%
3 oz German - Chocolate Rye3 oz Chocolate Rye 31 240 4.5%
3 oz United Kingdom - Pale Chocolate3 oz Pale Chocolate 33 207 4.5%
3 oz United Kingdom - Extra Dark Crystal 120L3 oz Extra Dark Crystal 120L 33 120 4.5%
2.50 oz American - Caramel / Crystal 40L2.5 oz Caramel / Crystal 40L 34 40 3.8%
2.50 oz Flaked Oats2.5 oz Flaked Oats 33 2.2 3.8%
1 oz American - Roasted Barley1 oz Roasted Barley 33 300 1.5%
66 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Magnum1.5 oz Magnum Hops Pellet 15 First Wort 0 min 255.48 100%
1.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.55 6.2  
Mash volume with grains 1.88 7.5  
Grain absorption losses -0.52 -2.1  
Remaining sparge water volume (equipment estimates 1.78 g | 7.1 qt) 1.22 4.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.56 g | 10.2 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.77 11.1
Equipment Profile Used: System Default
"Imperial Chocolate Stout" American Light Lager beer recipe by joned007. All Grain, ABV 10.14%, IBU 255.48, SRM 50, Fermentables: (Pale 2-Row, Chocolate, Chocolate Rye, Pale Chocolate, Extra Dark Crystal 120L, Caramel / Crystal 40L, Flaked Oats, Roasted Barley) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-01 13:08 UTC