Summer Ale
144 calories
14.4 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Amarillo6 g Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
75 min |
5.86 |
10.3% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
45 min |
8.58 |
17.2% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
6.78 |
34.5% |
|
22 g |
Amarillo22 g Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
37.9% |
|
58 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
58 g |
Amarillo (Pellet) 58 g Amarillo (Pellet) Hops |
|
21.22 |
99.9% |
|
58 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
14 |
|
Mash volume with grains
|
17 |
|
Grain absorption losses
|
-4.7 |
|
Remaining sparge water volume (equipment estimates 25.4 L)
|
23.6 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 33.8 L)
|
32 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
25 |
|
Going into fermentor
|
25 |
|
Total:
|
37.6
|
| Equipment Profile Used: |
System Default |
"Summer Ale" American Wheat or Rye Beer recipe by My brain. All Grain, ABV 4.76%, IBU 21.23, SRM 5.31, Fermentables: (Pale Ale, Wheat Malt, Vienna, Munich Light, Carapils, CaraMunich II, CaraMunich III) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-25 08:48 UTC