ipa 2 - Beer Recipe - Brewer's Friend

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ipa 2

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Sunday May 1st 2016
1.065
1.016
6.4%
136.9
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 58.1%
4 lb German - Pilsner4 lb Pilsner 38 1.6 25.8%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 6.5%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.5%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 3.2%
15.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.40 oz Magnum1.4 oz Magnum Hops Pellet 12.4 Boil 60 min 61.12 20.8%
0.33 oz Centennial0.33 oz Centennial Hops Pellet 8.7 Boil 45 min 9.28 4.9%
0.30 oz Mosaic0.3 oz Mosaic Hops Pellet 11.9 Boil 45 min 11.54 4.5%
0.33 oz Centennial0.33 oz Centennial Hops Pellet 8.7 Boil 30 min 7.77 4.9%
0.30 oz Mosaic0.3 oz Mosaic Hops Pellet 11.9 Boil 30 min 9.66 4.5%
1 oz Cluster1 oz Cluster Hops Pellet 6.8 Boil 20 min 14.5 14.9%
0.67 oz Centennial0.67 oz Centennial Hops Pellet 8.7 Boil 15 min 10.18 10%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 9.5 Boil 5 min 6.67 14.9%
0.40 oz Mosaic0.4 oz Mosaic Hops Pellet 11.9 Boil 5 min 3.34 5.9%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 9.5 Boil 2 min 2.83 14.9%
6.73 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 5.43 21.7  
Mash volume with grains 6.67 26.7  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume (equipment estimates 4.01 g | 16.1 qt) 4.26 17.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.25 g | 29 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.25 -1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.69 38.8
Equipment Profile Used: System Default
"ipa 2" American Light Lager beer recipe by Brewer #52441. All Grain, ABV 6.43%, IBU 136.87, SRM 6.25, Fermentables: (Pale 2-Row, Pilsner, Caramel / Crystal 10L, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Magnum, Centennial, Mosaic, Cluster, Falconer's Flight)
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  • Last Updated: 2016-05-19 00:46 UTC