YuriyT
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7 lb | United Kingdom - Golden Promise | 37 | 3 | 66.7% | |
| 1.50 lb | American - Red Wheat | 38 | 2.5 | 14.3% | |
| 1.50 lb | German - Munich Light | 37 | 6 | 14.3% | |
| 0.50 lb | American - Caramel / Crystal 40L | 34 | 40 | 4.8% | |
| 10.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.65 oz | Bravo | Pellet | 14.7 | Boil | 60 min | 31.9 | 9.8% | |
| 2 oz | Azacca | Pellet | 10.8 | Whirlpool at 200 °F | 20 min | 5.18 | 30.1% | |
| 2 oz | Centennial | Pellet | 9 | Whirlpool at 200 °F | 20 min | 4.31 | 30.1% | |
| 2 oz | Mosaic | Pellet | 12.3 | Whirlpool at 200 °F | 20 min | 5.9 | 30.1% | |
| 6.65 oz / $ 0.00 | ||||||||
| Wyeast - American Ale 1056 | ||||||||||||||||
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 5 gal | Amylase | Infusion | -- | 151 °F | 60 min |
| 2 qt | Amylase | Infusion | -- | 158 °F | 20 min |
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume (equipment estimates 9.56 g | 38.2 qt) | 9.31 | 37.3 |
| Mash volume with grains (equipment estimates 10.4 g | 41.6 qt) | 10.15 | 40.6 |
| Grain absorption losses | -1.31 | -5.3 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 8 g | 32 qt) | 7.75 | 31 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
| Post boil Volume | 6.48 | 25.9 |
| Hops absorption losses (whirlpool, hop stand) | -0.23 | -0.9 |
| Volume into fermentor | 6.25 | 25 |
| Total: | 9.31 | 37.3 |
| Equipment Profile Used: | System Default | |
