Devotion Potion Porter - Beer Recipe - Brewer's Friend

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Devotion Potion Porter

138 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Thursday April 7th 2016
1.045
1.011
4.4%
27.0
26.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.90 kg United Kingdom - Pale 2-Row2.9 kg Pale 2-Row 38 2.5 73%
400 g German - Munich Light400 g Munich Light 37 6 10.1%
175 g United Kingdom - Pale Chocolate175 g Pale Chocolate 33 207 4.4%
250 g German - De-Husked Caraf III250 g De-Husked Caraf III 32 470 6.3%
250 g United Kingdom - Crystal 45L250 g Crystal 45L 34 45 6.3%
3,975 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Northdown18 g Northdown Hops Pellet 8.6 Boil 60 min 20.41 31%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 15 min 6.54 34.5%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 0 min 34.5%
58 g / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 308 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Add 12ml AMS and 0.75g Table Salt to Mash
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 11.9
Mash volume with grains 14.5
Grain absorption losses -4
Remaining sparge water volume 21
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22
Going into fermentor 22
Total: 32.9  
Equipment Profile Used: System Default
"Devotion Potion Porter" Robust Porter beer recipe by Brewbegoodtome. All Grain, ABV 4.4%, IBU 26.95, SRM 26.48, Fermentables: (Pale 2-Row, Munich Light, Pale Chocolate, De-Husked Caraf III, Crystal 45L) Hops: (Northdown, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-07 18:26 UTC