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pacific ale 101

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday November 26th 2015
1.052
1.013
5.1%
73.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 80%
0.25 kg German - Vienna0.25 kg Vienna 37 4 5%
0.25 kg German - CaraRed0.25 kg CaraRed 34 20 5%
0.15 kg United Kingdom - Crystal 45L0.15 kg Crystal 45L 34 45 3%
0.15 kg Rolled Oats0.15 kg Rolled Oats 33 2.2 3%
0.20 kg United Kingdom - Munich0.2 kg Munich 37 6 4%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
19 g southern jade19 g southern jade Hops Pellet 14.67 Boil 60 min 37.16 14.7%
60 g Saaz60 g Saaz Hops Pellet 3.5 Boil 30 min 21.52 46.5%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 10.8 Boil 5 min 14.35 38.8%
129 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 18.2 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21
Going into fermentor 21
Total: 33.9  
Equipment Profile Used: System Default
"pacific ale 101" American Light Lager beer recipe by Brew Master Walton. All Grain, ABV 5.13%, IBU 73.03, SRM 6.33, Fermentables: (Pilsner, Vienna, CaraRed, Crystal 45L, Rolled Oats, Munich) Hops: (southern jade, Saaz, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-26 22:55 UTC